Tag: Cooking Up a Hooley in the Kitchen
Cooking Up a Hooley in the Kitchen: Perfectly Green
I have always loved cabbage in all forms: boiled, roasted, turned into sauerkraut and coleslaw. This recipe is a different take on this staple for many Irish.
Cooking Up a Hooley in the Kitchen: New for the New Year
For the most part, I thought that I knew about and had eaten a good number of Irish dishes; there aren’t too many I haven’t tried. However, I came across one in this cookbook that I never heard of, Baked Stuffed Onions.
Cooking Up a Hooley in the Kitchen: Homemade Irish Chili
Great food to warm you up
Cooking Up a Hooley: Cookies Perfect for the Holidays
By Katie Gagne These cookies are too delish to pass up. Chocolate Chip Cookies are always a favorite. Yet, at the holidays, many people shy away from these cookies and […]
Cooking Up a Hooley: Perfect French Toast for Holiday Brunches
Elevate your holiday brunch with a twist on traditional French Toast using croissants. Explore a perfect French Toast recipe with festive variations, including warm apples, adult versions with spirits, and non-alcoholic alternatives. A delightful way to add a unique touch to your seasonal gatherings.
Cooking Up a Hooley: Savory Turned Sweet Halloween Coffins
Katie Gagne reminisces about Halloween traditions, with a focus on family memories and a fun recipe for “coffins” made from rolls filled with seasoned ground beef and cheese. Try this easy and creative recipe, especially with the kids.
Cooking Up a Hooley: Harvest Time
By Katie Gagne I have so many tomatoes in my garden, and I love it! I can eat tomatoes for breakfast, lunch, and dinner. Unless you are […]
Cooking Up a Hooley in the Kitchen: A Trip Down Memory Lane
By Katie Gange I just love how easy it is to dine out and try all kinds of foods and to be able to experiment with so many unique and […]
Cooking Up a Hooley in the Kitchen: Summertime Trio
By Katie Gagne The warmer weather brings about all things outdoors. What is more outdoorsy than throwing something on the grill? As tasty as those burgers, dogs, and ribs may […]
Cooking Up a Hooley in the Kitchen: Sweet and Sassy Bruschetta
To say I love appetizers and little nibbles is an understatement. So any chance I get to either make them or find new ones to try, I get really excited. […]